I studied journalism with a hangover. In the early days at Syracuse, I aspired to be an investigative reporter with the New York Times or the Washington Post. I wanted to save the world by uncovering corruption and environmental abuse and government waste and the injustice suffered by the weak and oppressed. Pulitzers were waiting for me. After a year or so of such lofty dreams, I saw a movie about a foreign correspondent who dashed around the world looking for wars, seducing beautiful women, and somehow finding the time to write award-winning stories. He spoke eight languages, wore a beard, combat boots, starched khakis that never wrinkled. So I decided I would become such a journalist.
I grew a beard, bought some boots and khakis, tried to learn German, tried to score with prettier girls. During my junior year, when my grades began their steady decline to the bottom of the class, I became captivated by the idea of working for a small-town newspaper. I cannot explain this attraction….
I do not eat breakfast, and I’m usually not awake during the hours in which it is served. I don’t mind working until midnight, but I prefer to sleep until the sun is overhead and in full view. As I quickly realized, one of the advantages of owning a small weekly was that I could work late and sleep late. The stories could be written anytime, as long as the deadlines were met.