Ghangaru (घँगारु) the Nepali Firethorn

Ghangaru berries are a familiar sight in the Nepali hills. The ugly, unfriendly and thorny bush transforms itself into something incredibly attractive and appealing as its berries ripe. I love eating them. Popular Ghangaruko lauros (the Ghangaru sticks) are made out of its sturdy twigs. I could be wrong but it looks to me that, like Lapsi, […]